Enate and art – they almost rhyme which is, perhaps, no coincidence – come together at a lofty point: the desire to create. When it began in 1992, the winery decided that the pairing of winemaking and contemporary culture would be an essential feature of its character. It was a tricky challenge from a business point of view as well as from an artistic perspective, but it was an undisputed triumph and was copied by others. The concept was a winner: the excellence of an idea is obvious once someone – in this case Enate – has been brave enough to work it out. It was, in fact, a desire to create. In the same way as a winery is unthinkable without wine, Enate accepted art as the very essence of its identity. The two concepts begin together and mutually enrich one another. Human beings are, essentially, creators of one kind or another and we naturally love the pleasures of life. In 1992, Enate made a formal commitment to pairing the two concepts, contrasting the almost mathematical expertise of a winemaker with the unpredictability of artists inspired by winemaking. Today, Enate is both a winery and a museum. It is both a wine shop and an art gallery and its character has been formed in the excellence of both. Its barrels and walls sum up the great wines of Spain, inhabited by the genius of the great Spanish and international creators.
Is a nice Spanish rosé Somontano wine made from Cabernet Sauvignon grapes by Bodegas Enate.
Recommended wine serving temperature between 8°C and 12°C.
This Spanish rosé wine is made from Cabernet Sauvignon grapes, carefully grown in our Enate vineyards until it reaches optimum ripeness, has developed its full potential in this single-variety wine with its intense, very fruity nose where the aromas of the grape (blueberry, raspberry and pepper) predominate. In the mouth, the attack is full and fleshy. Its balanced acidity makes it a lively, supple wine. Its development in the mouth is magnificent, with a long, flavorful aftertaste featuring the varietal aromas.
It is a wine with the soul of a white and the body of a red designed to play and win in the Champions’ League.
Delightful terrace wine from spring to autumn, cooling 'chill-out' lounge wine, ideal accompaniment of tapas and finger-food, pasta dishes with tomato sauce and meat, poultry with a berry sauce, soufflés. Highly recommended with Eastern dishes or Mediterranean dishes with fish, crustaceans and or shellfish, poultry and chorizo. Excellent wine for a light, summer lunch and buffets.
Vintage on request: firstname.lastname@example.org
|Grape variety||Cabernet Sauvignon|
|Number of bottles||6|
|Delivery time||2 - 5 working days|
|Price per piece||€11.95|