Kendall Jackson Vintners Reserve Zinfandel is a rustic wine with aromas of plum, strawberry and blackberry. Firm tannins. Accents of cedar and spices bring the wine to a beautiful finish that lasts for a long time. The vineyards are located in different counties, namely Sonoma County, Napa County, Mendocino County, Santa Barbara County and Lake County. Modern artisan vinification with 6 months of wood aging on French and American oak.
A fruity mature wine is made with modern techniques. With 9 months of wood aging in small French and American oak barrels, of which 15% in new oak, the red wine takes on a serious and mature character.
With this red Zinfandel wine we recommend dishes with red meat, game and firm cheeses.
Kendall Jackson Vintners Reserve Zinfandel is a delicious Californian red wine of winery Kendall Jackson from California. This wine is made from Zinfandel grapes.
In 1974 Jess Jackson, in Lake County, north of Napa Valley, bought a 32-hectare orchard full of pears and walnuts. He then replaced these trees with Chardonnay vines. This was the winery Kendall-Jackson born in 1982. Jess Jackson sells his first Chardonnay wine in New York and then in Washington. From then on things go fast: new series are coming, wines win prestigious prizes and the whole of America and the rest of the world becomes familiar with Kendall-Jackson.
Product | Kendall Jackson Vintners Reserve Zinfandel |
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Country | California |
Producer | Kendall Jackson |
Type of wine | Red |
Region | Sonoma |
Grape variety | Other grapes red |
Price per bottle | €18.95 |
Vintage | Mail: info@le-connaisseur.nl |
Minimum number of bottles | 1 |