Is a delicious Californian red wine from the Sonoma region. This wine is made by winery Schug from Pinot Noir grapes.
Founded in 1980, Schug Carneros Estate Winery is the showcase and life-long dream of one of California’s most celebrated winemakers, Walter Schug. Family owned and operated, the winery is a reflection of many decades of Schug family involvement in the production of fine wines in Europe and California; both Walter and his wife, Gertrud, came from distinguished wine making families of Germany.
This classic wine offers a wide range of flavors and aromas, in the tradition of the finest red Burgundies of France. “Clonal diversity” is achieved by carefully blending several vineyard lots, each retaining its own unique clonal signature in the blend.
The result is a complex wine with a rich bouquet of cherries, berries and hints of spicy new oak. It has flavors reminiscent of black cherry, currant and strawberry, followed by a rich, spicy texture and a long silky finish.
This wine pairs nicely with lamb, duck, even grilled fish, and will improve with additional cellaring for 2 to 5 years.
Vintage on request: firstname.lastname@example.org.
|Product||Schug Pinot Noir Carneros|
|Producer||Schug Carneros Estate|
|Grape variety||Pinot Noir|
|Number of bottles||6|
|Delivery time||2 - 5 working days|
|Price per piece||€32.95|