Although Bodegas Aragonesas was founded in 1984, the cultivation of the vines – particularly Garnacha – stems from 1145 and the Cistercian monks of the Monastery of Veruela, located a short distance from Fuendejalón and Magallón. We express our love of Garnacha both on the land and in the winery. We know that it is an essential part of our heritage, and we do our best to continuously improve our methods of cultivation and winemaking. Our ancestors inherited this valuable and historic legacy and we, the following generations, have enriched it to reach its highest potential. Our brands Fagus, Coto de Hayas, Garnacha Centenaria, Galiano, Oxia, Don Ramón and Aragonia are the flagships of our winery. They enjoy an international reputation that has made them worthy of many awards and distinctions.
Our 3,700 hectares (9,200 acres) of vineyards give us a symphony of colour. The red, stony soil provides the best environment for our principal grape varieties: Garnacha, Tempranillo, Cabernet Sauvignon, Merlot, Syrah, Mazuela, Chardonnay, Macabeo and Muscat. These vigorous and robust vineyards, some more than 100 years old, are firmly established on unparalleled land that, combined with the harsh climate, give our grapes their distinctive quality and personality.
(Source: Bodegas Aragonesas Spain)