Tenuta Ferrante, a relatively young family business, was founded in 2008 and is run by Tomasso, Carmela and Manuel. Father, mother and son. With 6 hectares, the winery can safely be called small, so that a lot of hand and customization is possible, which benefits the quality.
The vineyards are ideally located in the hills, with the mountains on one side and the Adriatic Sea on the other. Here they produce rich wines from Pecorino and Montepulciano. Although the wines have a strong regional signature in style, they are very versatile in all kinds of cuisines.