Cantine LUNAE

Cantine LUNAE

Cantine LUNAE

Cantine LUNAE is a winery located in Liguria, Italy, specifically in the province of La Spezia. The winery was founded in 1966 and has since been producing high-quality wines made from local grape varieties such as Vermentino, Albarola, and Sangiovese.

The winery has a total of 45 hectares of vineyards spread across different areas within Liguria. The vineyards are located in the foothills of the Apennine Mountains, facing the Ligurian Sea. The combination of the terroir and the Mediterranean climate of the region contribute to the unique character of the wines produced by Cantine LUNAE.

Cantine LUNAE produces a range of wines, including white, red, rosé, and sparkling wines. One of their most famous wines is the Colli di Luni Vermentino, which is made from the Vermentino grape variety and is characterized by its bright acidity and citrus flavors. They also produce a range of red wines made from grape varieties such as Sangiovese, Merlot, and Cabernet Sauvignon.

In addition to their traditional wine production, Cantine LUNAE is also known for their experimentation with winemaking techniques. For example, they produce a Vermentino Passito, a sweet wine made from dried Vermentino grapes, and a Metodo Classico sparkling wine made from Albarola grapes.

Overall, Cantine LUNAE is a well-regarded winery that produces a range of high-quality wines that showcase the unique character of Liguria.

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