Giol is an Italian winery located in the Veneto region, near Venice. The winery was established in 1427 and is now run by the fourth generation of the Giol family.
Giol produces a variety of wines, including Prosecco, Pinot Grigio, Cabernet Sauvignon, Merlot, and Chardonnay. The winery has a strong focus on sustainability and organic farming, with a large portion of their vineyards being certified organic. They also use solar power to generate electricity for their winery operations.
In addition to their commitment to sustainability, Giol is also known for their innovative approach to winemaking. They use state-of-the-art technology and techniques to ensure the highest quality of wine production. Their wines are well-regarded for their balance of traditional and modern winemaking styles.