Amarone della Valpolicella often referred to as Amarone is considered the best wine from the Italian region of Verona. The Amarone della Valpolicella is made from Rondinella, Molinara and Corvina grapes. The grapes for the Amarone wine dry for several months in special drying sheds or crates. As a result, the grape loses a large part of its moisture. This creates a beautiful red powerful wine with a velvety taste. Amarone wine goes well with strong dishes and spicy cheeses.