Is a delicious red wine from the Burgenland area Austria. This wine is made from Blaufränkisch, St Laurent and Zweigelt grapes by Weingut Heinrich.
Recommended wine serving temperature between 14°C and 16°C.
Heinrich needs few words to tell his wine story: Zweigelt, Blaufränkisch and St. Laurent (old Pinot Noir clone) play the lead role, Pinot Noir, Chardonnay and Weißburgunder the supporting roles. The spectacle is directed by Gernot Heinrich and Mother Nature from a holistic, biodynamic experience, in which tradition and innovation find each other in their own way. Gernot Heinrich's vineyards are located in Gols, Neusiedlersee, between the famous lake and the border with Hungary.
The easy-drinking entrance ticket to Heinrich’s world of wine is presented in velvety, deep ruby-red. Red-berried fruit, in particular, crisp cherry is the central element of this light-footed blend of the local varieties Blaufränkisch, Zweigelt and St. Laurent. This is accompanied by subtle tobacco, peppery notes and thorough juiciness. Sophisticated simplicity is the focus of this cool red wine and simplicity indeed demands mastery.Despite the warm vintage, this wine excels with fruit opulence, moderate alcohol, and subtle tannin as it refreshes with herbal spice and nervy acid.
Great wine for on a summer terrace, picnics, country buffets, light lunch, barbecue, parties, informal receptions and meals.
|Type||Red wine, Organic, Vegan|
|Grape variety||Blaufrankisch, St. Laurent, Zweigelt|
|Number of bottles||6|
|Delivery time||2 - 5 working days|
|Price per piece||€13.50|
|For Vintage||Mail: firstname.lastname@example.org|